DeLuxe went shopping. With a wad of cash we got crates of apples, bags of cherries, and jugs of apple cider. Wilson's Apple Orchard is a gold mine for local chefs (and families).
Caramel apple coffeecake and apple-cherry pistachio frangipan tarts are one of the many we are baking up.
November awaits our 6 apple, double crusted apple pie.
We can't wait for the next crate!
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