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Tuesday, July 31, 2012

Fresh Plum Tart

Saturday, July 28, 2012

It's a girl themed shortbread!

Monday, July 2, 2012

Hot, Hot, Hot

All of these cakes waited and waited in the cooler until the last minute, before they made their debut. All survived the heat and were gobbled up!

Monday, June 18, 2012

White on White

This cake could not have been more elegant and charming to do. Making the flowers by hand was the best part.


Salt Fork Farms has created a yogurt straight from the cow to us. We made a granola using fresh oats, lemon verbena infused honey, nuts, dried and fresh fruit. Together they are a great way to start any day.

Wednesday, April 4, 2012

Pastry loves Easter

Saturday, March 24, 2012

Early Spring Saturday

Apricot almond, plain, chocolate and ham and swiss croissants.
Lemon and Strawberry macaroons.
And from Salt Fork Farms this week, Asian Greens!
It's spring, we'll take it.